For more information,
e-mail us
or call (360) 902-1878.
WSDA protects animals and humans from
contagious animal diseases. To prevent animal diseases from
entering the state, veterinarians examine animals and monitor
health certificates that are required for all animals
entering the state. WSDA also tests cattle blood and milk
to detect and eliminate disease.
WSDA has developed a state plan to
respond to foreign animal diseases and highly infectious
animal diseases. The agency has
conducted exercises with local and federal
agencies to ensure the state is ready to respond to and
control an animal disease outbreak.
The Bioterrorism Act of
2002 requires anyone who manufactures, processes, packs,
distributes, receives, or holds feed for consumption by animals in the U.S.,
to:
Register with the U.S. Food and Drug Administration
(FDA) by Dec. 12, 2003.
Create and maintain records that FDA determines are necessary to
identify where the feed came from and where it was
distributed.
Feed security guidance
To evaluate your operations for security, review the
Food Security Preventive Measures Guidance issued by the U.S. Food and Drug Administration
March 21, 2003.
Food Security:
Information and links for dairy operations, food
processors, fruit and vegetable packers, warehouses,
food distributors, importers, and retail food service
establishments.