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| For immediate release: Aug.
1, 2006 |
WASHINGTON STATE DEPARTMENT OF AGRICULTURE |
| Contact: |
Mike Louisell (360) 902-1813 |
P.O. Box 42560,
Olympia, Washington 98504-2560 |
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This news release is also available as a
PDF. |
Gov. Gregoire proclaims Aug. 12-19 as Farmers Market Week
OLYMPIA – Washington state residents are encouraged to show
their support for family farms by shopping at their local farmers market
during the upcoming “Washington State Farmers Market Week.”
The Washington State Department of Agriculture (WSDA) and Washington
State Farmers Market Association (WSFMA) join Governor Chris Gregoire in
proclaiming Aug. 12-19 as a time to recognize “the many benefits of our
local farmers markets.”
Farmers markets in Washington increased from 60 in 1998 to more than 90
in 2006. Statewide, farmers markets reported $24 million in sales in
2005, up $2 million from the previous year. Most of those dollars go
directly to Washington family farmers.
“From Anacortes to Vashon and Bridgeport to Spokane, thousands of people
are shopping each week in a fun atmosphere to buy fresh in-season
produce, flowers and other items,” said Melisa Evangelos, president of
the WSFMA and manager of the Tacoma Farmers Market.
“Farmers markets play a vital role in rural and urban economies
throughout the state, and are increasing in popularity every day,”
Evangelos said.
Farmers markets provide family farmers with direct access to the full
retail dollar for their products, and provide the public with access to
some of the freshest, best-tasting produce available.
One of WSDA’s goals is to increase farmer and consumer awareness of the
convenience and value of farmers markets. The Small Farm and Direct
Marketing Program at WSDA and WSFMA work together to develop farmers
markets across the state.
“What’s really exciting about the expanding field of farmers markets is
that many towns have several locations for markets,” said Fred Berman,
WSDA Small Farm & Direct Marketing program coordinator. “This gives
producers more opportunities to sell their products and consumers more
flexibility to buy fresh local produce.”
Many farmers markets are hosting special events to celebrate their
growth and popularity. For farmers market locations, contact
information, and more information on the WSFMA, visit
www.wafarmersmarkets.com.
For a produce seasonality chart, go the Web site of the WSDA From the
Heart of Washington campaign at
www.heartofwashington.com
and click on “Get it Fresh.”
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