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| For immediate release: June
21, 2006 |
WASHINGTON STATE DEPARTMENT OF AGRICULTURE |
| Contact: |
Mike Louisell (360) 902-1813 |
P.O. Box 42560,
Olympia, Washington 98504-2560 |
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Emphasis on disease control
State veterinarian warns livestock shippers to carry proper papers
OLYMPIA – The misguided actions of a few livestock shippers
are putting the state’s $1.7 billion livestock and poultry industry at
risk of serious disease outbreaks, State Veterinarian Dr. Leonard
Eldridge warned today. State officials are stepping up efforts to
monitor livestock coming into Washington, as well as animal sales within
the state, to ensure shippers have proper ownership and health
certificates.
“We are increasing our surveillance efforts to ensure livestock entering
or moving within Washington meet our state’s animal health and ownership
requirements,” Eldridge said. “Some shippers have become careless and
aren’t carrying paperwork that documents the tests and vaccinations
required to meet Washington’s health regulations for livestock
movements. This lax attitude is unacceptable. They are putting the
livestock industry at risk of an unnecessary outbreak of disease that
could affect commerce.”
Washington State Department of Agriculture (WSDA) officials will be
checking livestock shippers to verify that they are carrying required
permits, health papers, and proof of livestock ownership when traveling
through weigh stations, state entry points, sales yards, and rodeos and
shows.
Before an animal enters Washington, a licensed veterinarian must issue a
certificate of veterinary inspection (CVI), which lists an entry permit
number and documents a livestock animal’s vaccination and health
history. Along with proof of ownership, these documents reduce livestock
theft and the risk of introducing a disease that could cause economic
hardship to industry and disrupt livestock movements.
“The best way to control the spread of disease is to ensure only
livestock certified as clinically healthy enter the state,” Eldridge
said. “An inspection by an accredited veterinarian documented on a CVI
plays a large role in minimizing the threat of diseases.”
To maintain healthy livestock herds and flocks within Washington, WSDA
carries out programs for animal health, livestock identification to
prevent theft, and identification of animal premises. Purchase of
livestock with intent for resale requires a dealer’s license through
WSDA’s Commission Merchants Program.
“There are a lot of issues we deal with in the livestock industry, but
preventing the introduction of a serious disease and minimizing the
threat of theft rank at the top,” said Jack Field, executive vice
president of the Washington Cattlemen’s Association. “Increasing the
oversight of livestock movements by enforcing existing regulations is
certainly a policy we support.”
For information on livestock import permits or interstate test
requirements, call the WSDA in Olympia at (360) 902-1878. For
information on brand inspections, call (360) 902-1855. For information
via the Internet, go to www.agr.wa.gov
and review the information under “Food and Animals.”
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