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Fruit & Vegetable Inspection | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Trucker's ReferenceFor more information, contact program staff or call (360) 902-1833 To view PDF files, download Acrobat Reader. TRUCKERS AND GROWERS ------ This summary is prepared for your assistance. Regulations quoted in this summary are accurate as of the date of preparation. They are subject to change and are intended to be used as a quick reference guide only. Complete grade standards and marketing order regulations are available upon request. View complete Standards here: Fruit and Vegetable Inspection WAC's and RCW's THE FOLLOWING COMMODITIES REQUIRE INSPECTION AND HAVE MINIMUM GRADE AND SIZE REQUIREMENTS:
The field offices listed below operate between the hours of 8:00 A.M. and 5:00 P.M., Monday through Friday. Service is available beyond these hours with prior arrangements with the inspection office. Inspectors generally are not available at these offices on a drop-in basis. It will be beneficial to call ahead to arrange for inspections. Please make inspection requests with the local inspection office.
The Moses Lake District Office has closed. Please see the District Boundary map to see which district you belong in. Top of Page
11% Red Delicious and Delicious -- to October 1 of each crop season 10.5% Golden Delicious -- prior to the General Release date 12 pounds -- Red Delicious and Delicious 11 Pounds -- Gala and Jonagold 10 pounds -- Golden Delicious
PEARS
POTATOES
PEACHES
CHERRIES
Dark sweet varieties --- 54/64 inch (12 Row size) Rainier Variety -- Must meet minimum of 17% soluble solids Minimum diameter – 61/64 inch (11 Row size) Dark sweet varieties --- 12 pounds & less, or 20 pounds & more Name Address Net weight, and variety, or Sweet Cherries APRICOTS
Names Address Variety Grade Count or net weight Minimum diameter PRUNES
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