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Update: 4/19/2012

Contact Us

Organic Food Program

Washington State Department of Agriculture
Organic Food Program
1111 Washington Street SE
PO Box 42560
Olympia, WA 98504-2560

Phone (360) 902-1805
Fax (360) 902-2087
organic@agr.wa.gov

Organic Food Program Staff

Name	Position	Phone
Brenda Book	Organic Program Manager	(360) 902-2090
Les Eklund	Assistant Program Manager	(360) 902-1891

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Administrative Staff

Name	Position	Phone
Christa Bemis	Customer Service Specialist	(360) 902-1805
Lisa White	Administrative Coordinator	(360) 902-1877
Mary Chramiec	Customer Service Specialist	(360) 902-1805

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Organic Certification Coordinators

Name	Position	Phone
Linda Condon	Crop Production and Handling	(360) 902-1951
Katherine Withey	Livestock Production and Processing	(360) 902-1882
Nate Lewis	Material Registration	(360) 725-5492
Scott Rice	Accreditation Manager	(360) 359-3021

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Organic Certification Specialists

Name	Position	Phone
Holly Born	Crop Producers and Handlers	(360) 902-1885
Jeff Britt	Material Review	(360) 725-3893
Renee Delaney	Crop and Livestock Producers	(360) 902-7716
Jennifer Gridley	Handlers and Processors	(360) 902-2175
Michelle Lucero	Handlers, Retailers, and International Certifications	(360) 725-3899
Betsy Levy	Crop Producers	(360) 902-1964

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Eastern Washington Inspectors

Name	Position	Phone
Del Long	South Central Washington	(509) 420-3004
Jody Bailie	Eastern Washington	(509) 222-4110
Jeff Collins	North Central Washington	(509) 682-8457
Lee Graham	Central Washington	(509)881-9571

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Western Washington Inspectors

Name	Position	Phone
Dan Coyne	Northwest Washington	TBD
David Simpson	Western Washington	(360) 202-3069
Georgana Webster	Washington and Oregon (Livestock)	(360) 961-5375

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